NATURAL TOURISM RESOURCES OF TURKEY

Course's Contribution to Prog.

0 : Doesn’t support 1 : Low-level support 2 : Mid-level support 3 : High-level support

No	Program Qualifications	Level of Contribution
		0	1	2	3
1	Has knowledge of concepts, theories and scientific methods that can be used in tourism management.				X
2	Has knowledge of legislation (law, regulation, circular etc.) related to his/her profession, basic values and principles, occupational safety, occupational health, social security rights, quality management and environmental protection.				X
3	Has detailed knowledge of professions in the fields of accommodation management and travel agency in tourism management.			X
4	Analyzes information using known techniques in the field of tourism in unforeseen and complex problems that may be encountered in applications in the field of tourism management, evaluates different options in solving problems with a critical approach and solves unforeseen and complex problems.				X
5	Recognizes and uses the tools, technologies and physical environment used in the field of tourism management.				X
6	Performs planning, organizing, coordination, directing and control functions related to the field in order for the service delivery processes of the people under his/her responsibility to function in the best way in the field of tourism management, restructures and develops service delivery processes when necessary.				X
7	Plans and carries out projects and researches using appropriate research methods regarding the problems that may be encountered in the field of Tourism Management, and presents the results in a clear and understandable manner.	X
8	Works effectively independently or as a team with others in the field of Tourism Management, and takes responsibility.		X
9	Manages the professional development of individuals or groups working under his/her responsibility in the field of Tourism Management.		X
10	Follows current developments in the field of Tourism Management at national and international levels.				X
11	Understands English, including word meaning, composition rules and grammar, and communicates in written and oral form at a level that will enable active communication in the tourism industry (“European Language Portfolio Global Scale”, Level B2).				X
12	Knows and uses a second foreign language related to the field of Tourism Management, other than his/her mother tongue, at B1 level.		X
13	Uses hotel management systems and information and communication technologies required by the field of Tourism Management.				X
14	Adheres to the Global Ethics Principles in Tourism, which are closely related to the field of Tourism Management, and is socially responsible.	X
15	While carrying out works related to the field of Tourism Management, it takes into consideration human health, social and natural environment, and has sufficient awareness about the privacy of customers\' private lives and consumer rights.	X